
Fresh Shrimps 20/30
19.5 AED
Raw Shrimp Should be Stored in the Coldest Part of the Refrigerator (0°C to 4°C / 32°F to 40°F) and Consumed within 1 to 2 days.
For Longer Shelf Life, Place shrimp in a freezer-safe container or bag, fill with water to cover, and freeze. This creates a solid block that prevents freezer burn.
While frozen shrimp can last up to 1 year, they are best consumed within 3 months for optimal quality.

Egyptian Seed Salted
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Norway Salmon Fillet
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Lychee Packet
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Fresh Safi Fish
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Pineapple Pcs
15.5 AED

Apple Royal Gala Baby
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Apple Jazz
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Australian Beef Stroganoff
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White Sourdough Bloomer 400 Gr
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Chili Red Packet
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Wholemeal Dejeunette X 4 Pcs
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Sadia Extra Crispy French Fries 1Kg
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Potato Loose
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Banana Ab
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Naboulsi Cheese
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Mini Cheese Croissant X 8 Pcs
13.75 AED

Sweet Potato
2.5 AED

Plastic Shopping Bag
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Double Cream Cheese
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Onion Loose India
2.73 AED

Tomato
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Banana Chiquita
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